Piroh, potatoes, leek, sour cream

Mushroom paté, redcurrant gel, hazelnuts

Crispy potatoes, kohlrabi, vegan mayonnaise, truffle (VG)

Cucumber roll, avocado pureé, cashew, pickled kohlrabi, green apple, dill (VG)

“Bryndza” parfait with white chocolate and hazelnuts, red onion, apricot purée, brioche

Wild salmon trout tataki, dill mayo, quail egg, cucumber, potato chips, dill

Beef tartar, wild garlic capers, pickled chantarelles, black truffle, sunflowwer seed, toast

Wheat dumplings stuffed with mixed mushrooms, black trumpets, cep velouté, lentil, daikon (VG)

Bio curd dumplings, smoked beetroot pureé, curly cale, grilled kabocha pumpkin, pear

Spinach croquette, fermented radishes, confit potatoes, cauliflower mushroom, spring onion, kohlrabi

Fried cauliflower, green beens, quail egg, dill, cucumber, confit cherry tomatoes, wild garlic capers

Tortellini stuffed guinea fowl, paprika sauce, peppers, kohlrabi cabbage, black truffle, poultry demi-glace

Rabbit roulade & croquette, curly parsley puree, cranberries, parsley root, red currant, rabbit demi-glace

Wild bio salmon trout 300g / 150g

Premium organic free-range, grass-fed beef steaks 100g

French fries / with truffles

Green beans, swiss chard, spring onion, shallot vinaigrette

Salad, house dressing, blueberries

Fish velouté

Beef demi-glace

Rabbit demi-glace

Rum baba, mint cream, pear sorbet

Pavlova, coconut sponge, pistachios ganache, raspberry purée

Chocolate pavé, strawberry sorbet, lime zest, pecan nuts

Grapefruit sorbet, mint