1932 Black

BUSINESS LUNCH

24. – 28.8.2026

ENTRÉES

Cucumber soup with avocado, blue cheese, pomegranate, walnuts

145 CZK

Corn chicken consommé with filled chicken wings, sugar peas, root vegetables

195 CZK

Variation of beetroot & frisée salad with cream cheese, sourdough chips

220 CZK

Lentil salad, butternut squash, figs, buckwheat miso, pumpkin dressing

165 CZK

Beef tartare, wild garlic mayonnaise, capers, crispy potatoes and thyme brioche bun

325 CZK

MAIN COURSES

Fried cauliflower, buttered potatoes, grilled cauliflower, tartar sauce, pickled cucumber, cauliflower purée

295 CZK

Baked & glazed carrots in spiced nut crumble, carrot purée, parsley pesto, ricotta

365 CZK

Grilled mackerel, tomato salsa, wild broccoli, pea purée, ginger beurre blanc

345 CZK

Aged pork loin, confit potatoes, pickled kohlrabi, braised sweet and sour kohlrabi, mustard demi-glace

345 CZK

“Svíčková” Slow braised pork cheeks, root vegetable cream sauce, potato & Carlsbad dumpling

565 CZK

Veal Rib Eye, Cafe de Paris butter, french fries

585 CZK

DESSERTS

Chocolate pavé, strawberry sorbet, caramelized pecan nuts

145 CZK

Pear and blackberry crumble, vanilla ice-cream

135 CZK

Tonka bean chocolate tart, milk chocolate ice cream, salted caramel

235 CZK

For reservations made at least 24 hours in advance, we also offer complimentary parking, subject to availability in the hotel garage. Please make sure to include the note “FREE LUNCH PARKING” when making your reservation.

For list of allergens please ask your waiter.