1932 Black

BUSINESS LUNCH

22.6. – 26.6.2026

ENTRÉES

Cold cucumber soup, mint, dill, lime gel, pickled cucumber

125 CZK

Corn chicken consommé with filled chicken wings, sugar peas, root vegetables

195 CZK

Variation of beetroot & frisée salad with cream cheese, sourdough chips

220 CZK

Watermelon salad, Crème fraîche, cashew nuts, cherry gel, cherries

145 CZK

Beef tartare, wild garlic mayonnaise, capers, crispy potatoes and thyme brioche bun

325 CZK

MAIN COURSES

Pirohy with potatoes and leeks, thyme butter, fried shallots, sour cream

265 CZK

Baked & glazed carrots in spiced nut crumble, carrot purée, parsley pesto, ricotta

365 CZK

Bouillabaisse, prawns, croutons, rouille sauce, saffron

395 CZK

Fried chicken thigh, fennel salad, tomato purée, grilled kale, crushed potatoes

345 CZK

“Svíčková” Slow braised pork cheeks, root vegetable cream sauce, potato & Carlsbad dumpling

565 CZK

Beef striploin, mashed potatoes, wild broccoli, demi-glace

585 CZK

DESSERTS

Tartelette with strawberry compote, mint cream, strawberries

145 CZK

Lemon-olive cake, vanilla ganache, lemon gel, basil sorbet

135 CZK

Tonka bean chocolate tart, milk chocolate ice cream, salted caramel

235 CZK

For reservations made at least 24 hours in advance, we also offer complimentary parking, subject to availability in the hotel garage. Please make sure to include the note “FREE LUNCH PARKING” when making your reservation.

For list of allergens please ask your waiter.