Creamy leek soup – potatoes – fried leeks – leek oil

Egg salad – sourdough bread – black truffle – crème fraîche

Roasted carrots – red beetroot purée – parsley crumble – pickled yellow beetroot – hazelnuts – beetroot sauce

Nile perch – potato gratin – onion purée – sweetcorn – brussels sprouts – peperonata

Duck breast – poached salsify – parsnip purée – pickled salsify – cranberries – demi-glace

Veal rib eye – mashed potatoes – wild broccoli – demi-glace

Gingerbread mousse, pears, salted caramel, brownie, rum cracker

Vegan brownies, pecan nuts, chocolate cream, mandarin gel