2. – 6.2.2026
À LA CARTE
BUSINESS LUNCH
ENTRÉES
Cauliflower soup – hazelnuts – roasted cauliflower
135 CZK
Roasted baby beetroot – pickled beetroot – beetroot gel – feta cheese – walnuts
155 CZK
MAIN COURSES
Stuffed bell peppers – mushroom ragout – beluga lentils – radish – marjoram
265 CZK
Red gurnard – cauliflower mushroom – seaweed butter – fondant potato – chives
375 CZK
Pork loin „přeštík breed“ – raisins and gherkin salsa – fennel – shallot pureé – demi-glace
360 CZK
Rack of lamb – mashed potatoes – wild broccoli – demi-glace with mustard
695 CZK
DESSERTS
Apple pie – vanilla ice-cream
145 CZK
Vegan Blondies – plums marinated in red porto – salted caramel – lemon sorbet
135 CZK
For reservations made at least 24 hours in advance, we also offer complimentary parking, subject to availability in the hotel garage. Please make sure to include the note “FREE LUNCH PARKING” when making your reservation.
For list of allergens please ask your waiter.