1932 Black

BUSINESS LUNCH

3. – 7.8.2026

ENTRÉES

Watermelon and tomato gaspacho, marinated cucumber, croutons

135 CZK

Corn chicken consommé with filled chicken wings, sugar peas, root vegetables

195 CZK

Variation of beetroot & frisée salad with cream cheese, sourdough chips

220 CZK

Creamy goat cheese, Alsace dressing, apricots, spiced almonds, leaf salad

185 CZK

Beef tartare, wild garlic mayonnaise, capers, crispy potatoes and thyme brioche bun

325 CZK

MAIN COURSES

Roasted pointed cabbage, vegetable demi-glace with mustard, raisin purée, crispy shallots, marinated gooseberries

285 CZK

Baked & glazed carrots in spiced nut crumble, carrot purée, parsley pesto, ricotta

365 CZK

Grilled halibut, tomato-herb salad, romesco sauce, roasted bell pepper

395 CZK

Corn chicken breast, chantarelles and taragon sauce, swiss chard, corn ragout

365 CZK

“Svíčková” Slow braised pork cheeks, root vegetable cream sauce, potato & Carlsbad dumpling

565 CZK

Beef strip loin, french fries, mixed salad, peppercorn sauce

695 CZK

DESSERTS

Chocolate roulade, black currant, mascarpone, pink pepper

145 CZK

Coffee crémeux, pecan crumble, salted caramel, blackberries

135 CZK

Tonka bean chocolate tart, milk chocolate ice cream, salted caramel

235 CZK

For reservations made at least 24 hours in advance, we also offer complimentary parking, subject to availability in the hotel garage. Please make sure to include the note “FREE LUNCH PARKING” when making your reservation.

For list of allergens please ask your waiter.