Creamy chestnut soup, potatoes, sage

Corn chicken consommé with filled chicken wings, sugar peas, root vegetables

Variation of beetroot & frisée salad with cream cheese, sourdough chips

Pear salad, Bleu d’Auvergne cheese, hazelnut dressing, croutons

Beef tartare, wild garlic mayonnaise, capers, crispy potatoes and thyme brioche bun

Jerusalem artychoke gratin, grilled cauliflower, black truffle, cauliflower velouté

Baked & glazed carrots in spiced nut crumble, carrot purée, parsley pesto, ricotta

Nile perch, forest mushrooms, celeriac pureé, pickled mushrooms

Veal loin, fried onions, bordelaise sauce, mashed potatoes

“Svíčková” Slow braised pork cheeks, root vegetable cream sauce, potato & Carlsbad dumpling

Rack of lamb, hasselback potatoes, glazed turnips, mustard sauce

Hazelnut Paris-Brest

Cream roll with vanilla cream, blackcurrant sorbet

Tonka bean chocolate tart, milk chocolate ice cream, salted caramel