At the iconic Prague Alcron Restaurant, we have prepared a special seasonal offer for Easter that celebrates spring, fresh ingredients, and a festive atmosphere.
From April 2 to April 4, 2026, guests can choose between two carefully curated Easter menus – one in a traditional style with meat and the other in a modern vegetarian version. Both menus focus on seasonal ingredients, the lightness of spring cuisine, and creative interpretations of flavors traditionally associated with Easter.
You can look forward to a combination of fresh flavors, delicate herbs, and the first spring ingredients that symbolize new beginnings and nature coming back to life. The Easter menu at Alcron is the perfect opportunity to enjoy the holiday season through exceptional gastronomy, whether you prefer traditional meat dishes or a modern vegetarian interpretation.
Celebrate the arrival of spring with us and enjoy a memorable Easter dining experience in the elegant setting of Alcron.